The Long Pistachio (Ahmad Aghaei) is celebrated for its elegant, elongated shell, bright ivory color, and vivid green kernel. With a naturally sweet, buttery flavor and clean crunch, Ahmad Aghaei pistachio is a go-to choice for premium retail lines, gifting assortments, and culinary applications where presentation matters as much as taste. Its balanced size, open-mouth ratio, and dependable roasting behavior make it a favorite for specialty roasters and brand owners seeking consistency at scale.
At Seedo Farm, we partner with established orchards known for careful irrigation management and post-harvest hygiene. Each lot of Ahmad Aghaei pistachio is screened for moisture, shell openness, foreign matter, and size calibration before packing. Optical sorters and trained inspectors help ensure only well-opened shells with intact, vibrant kernels move forward to our export program.
Why choose Ahmad Aghaei pistachio
Elegant profile: Long, uniform shape with a high split ratio for standout shelf appeal and gift-ready looks.
Flavor and texture: Naturally sweet, slightly buttery notes with a firm, crisp bite after roasting.
Color performance: Light shells and deep green kernels that maintain visual quality in transparent packs.
Roasting reliability: Stable moisture supports consistent roast curves and even seasoning uptake.
Available specifications
Counts (pcs/oz): 22–24, 24–26, 26–28 (other sizes on request)
Styles: Raw, lightly salted, roasted & salted, lemon-salted, and custom spice profiles
Moisture target: Typically ≤5% for crunch and shelf stability
Quality limits: Tight controls on closed or empty shells; shell staining minimized through multi-stage sorting
Packaging options
Retail: 150 g to 1 kg oxygen-barrier, nitrogen-flushed pouches to preserve freshness and color
Foodservice: 5 kg vacuum bags for cafés, hotels, and roasteries
Bulk export: 10 kg vacuum bags packed in 20–25 kg master cartons
Private-label, multi-language artwork, and tamper-evident features are available on request. We also support seasonal gift formats and mixed-nut assortments.
Applications
Premium snacking, gifting tins, and specialty retail
Ingredient use in cakes, brittle, halva, nougat, and ice cream
Culinary finishing for salads, pilaf, and desserts needing visual lift
Airline catering and hotel amenity programs
Freshness and compliance
Lots are stored cool and dry, then packed against oxygen and light to lock in flavor and texture. Production follows documented food-safety procedures aligned with HACCP principles. Every batch is checked for sensory quality, size accuracy, shell integrity, and kernel color before release.
Sustainability and traceability
We work with growers focused on efficient water use and soil health. Lot-level documentation enables traceability from orchard to master carton, supporting brand and regulatory requirements.
Storage & shelf life of Ahmad Aghaei pistachio
Keep sealed in a cool, dry place away from sunlight. For best quality, consume within 12 months of packing; refrigeration or freezer storage can extend freshness.
How to source from Seedo Farm
We do not sell directly online. To procure Ahmad Aghaei pistachio for retail, private-label, or bulk supply, please contact our sales team for specifications, samples, availability, and a tailored quotation via the Contact page.